Family-owned & operated award-winning Pizzeria, featuring NY Style Pies, always available  by the slice.  We opened Courthouse Pizzeria in 2010 to provide families & friends a gathering place to enjoy quality time over quality Pizza!  We pride ourselves in the quality ingredients used in all our offerings.  We make our dough & sauce in-house every morning, our veggies are cut fresh, and all of our proteins are premium brands and cuts.   A key difference in our pies is the flour we choose to use.  It not bromated nor is it bleached.  If your unsure why this makes a difference, look it up online.  You will be "shocked" that far too many Pizza Chains in the US utilize such flour.  We bake our Pies "On The Stone" in our old-school 50+ year old ovens, along with our Subs & Chicken Wings.  We have no fryers or microwaves!  

We hope to see you soon!  

- Melissa & Jeff